ENCYCLOPEDIA INTERNATIONAL
V.2, P.165-167, 1979
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CALL NUMBER:
R 030
E 56 ency.
From the biological viewpoint both nitrogen and oxygen are
highly important. Atmospheric nitrogen, which comes mostly form volcanic
eruptions, goes into the making of plant and animal proteins. It moves in
various chemical forms from the air into soil, there into plants, from them
into animals, and back into the soil, from which it returns to the air. This
cycle involves the activity of soil bacteria called nitrogen-fixing bacteria.
All living things, except the most primitive one-celled
organisms, require oxygen for many important chemical and biological processes.
For example, man has to breathe oxygen in order to live, and its pressure must
be within a certain range. The lower limit of pressure is generally equivalent
to that prevailing at 10,000 ft. above sea level. Above this height, up to
about 25.000 ft., the respiratory and related functions can, with some
difficulty, adapt themselves. At higher elevations adjustment fails, often
resulting in death from "oxygen starvation".
The source of oxygen in the atmosphere is open to
question, but most of it probably is given off by plants. Carbon dioxide is
taken from the air in the course of photosynthesis, the wonderful process by
which plants use the energy of sunlight to combine carbon dioxide with water,
yielding food for themselves and releasing oxygen to the air. Atmospheric carbon
dioxide comes mainly from volcanoes and gas sources within the earth. It is
also exhaled by animals, and some is formed as a by-product of fuel consumption
or by other industrial processes. Consequently it is found only in the lower
atmosphere.
Ozone (O4) is the triatomic form of oxygen,
produced by the action of ultraviolet radiation. Some ozone is found at ground
level, but most of it occurs in the "ozone layer," which fluctuates
in elevation but is centered at an average height of about 30 mi.
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AIR PRESSURE, âr
presh'ar, is the force per unit area exerted by the atmosphere. The atmosphere,
or air, exerts a pressure because of its weight (gravitational force between
the air and the earth). The fact that air has weight was first demonstrated in
1644 by the Italian scientist Evangelista Torricelli, who invented the mercury
barometer to prove his point. At sea level, the pressure of the atmosphere is
approximately equal to the weight per unit cross-sectional area of a column of
mercury 76 centimers high.
At any altitude, the weight of the air is proportional to
the mass of air above the altitude. Therefore, air pressure, like air mass,
decreases with increasing height. This fact, which was first proved by Blaise
Pascal in 1648, is the basis for the pressure altimeter, an instrument that
determines altitude by measuring pressure. Mercury barometers, aneroid
barometers, and other types of barometers are used to measure air pressure.
Pressure often is expressed in inches, centimeters, or millimeters of mercury. However, the correct unit of pressure should have the dimensions of force divided by area. In meteorology, the unit of air pressure is the millibar, which is defined as 1.000 dynes per square centimeter. (The dyne is the unit of force in the cgs system.) At sea level, the air pressure is approximately equal to 1,000 millibars. At 6 kilometers above sea level the pressure is about 500 millibars. A pressure of 1,000 millibars corresponds to approximately 76 centimeters (30 inches) of mercury, which is equivalent to a pressure of about 14.5 pounds per square inch.
In high-altitude commercial airplanes, the pressure inside
the plane is maintained at a value that is safe and comfortable for human
activity. Without this pressurization the air pressure would be too low to
provide sufficient oxygen for life, and the rapid pressure changes accompanying
changes in altitude would produce serious physical discomfort as well as
"bends" (aeroembolism). This condition is caused by the release of
nitrogen bubbles into the blood when pressure drops too rapidly.